Raw Road Trip 2: Tennessee, Ohio, Pennsylvania

Watch on YouTube · 2021-06-01 · 8 min

[video] 0:10 I don't know what these are, but I bet they're good.

0:28 What's better, meat or this?

[video] 0:31 Fish.

0:34 Still meat. Yeah.

[video] 0:40 I mean, it's not bad. He likes to eat weird shit out of the ground.

0:47 Close. That's fun. Yeah, yeah. I like it. Okay. Yeah. Oop. That was a lie. Nice!

[video] 1:00 Hit it! Bruh! God dammit. Woo! Feels nice. Bruh, that was sick.

1:09 That's it. You go first, you reveal. Now that's it.

1:17 Oh, you have a straight or what? 3-4. Yeah, she has a straight. What the fuck with the fucking 5 at the end? Oh, wow. Yeah, 2-3-4-5-6. What the fuck, man? How the fuck did that happen? Yeah, she beats you guys. Yeah. Because of a fucking 5 at the end. Fuck yeah. Well done.

[video] 1:36 Wow. That's insane.

1:37 Wowee. Did you even realize that it happened at the end?

[video] 1:41 Yeah.

1:42 Okay.

[video] 1:57 Tastes like a cow. Here.

[video] 2:02 Whoa. So iron-y. So bloody. Ready to try the raw liver? Yeah. Here. Yeah, but it doesn't taste like gross liver, does it? Tastes like a cow. Does it taste like liver? I don't know. Yes. Tastes like liver and onions from a diner? Yes, it does. Okay.

[video] 2:25 Well, no, it's different than cooked liver. I don't think you really need to do anything when you go to the show like that. What happened after we saw the picture? Why were we laughing then? There was like some dude bothering us.

[video] 3:15 Yeah, pretty dedicated to it. So you just eat raw meat? Yeah, I eat like 95% raw meat. Occasionally I'll go out with the family or friends, you know, eat a steak or something at a restaurant. It's surprising the way you don't get to use the animals fully the way things are done now. Like when you go into the stores, they do it on purpose. Like you're not even getting the most nutritious parts of it. They're not even, you know what I mean? I mean, those animals are so sick that the test decides you. Yeah, you can't. Yeah. And that's on purpose.

3:51 John just gave me this pig's fat. The pork is grown in the forest. Yeah, and it's incredibly soft. Basically, maybe the best animal fat I've had. Some of the best. It is so soft and tasty. You could eat this easily instead of butter. If I lived here, I would get it all the time. It's crazy.

4:14 This is basically your main fat source?

[video] 4:16 Um, actually this is the first time I bought it. So I'm gonna start doing this all the time though. I brought 10 pounds of it. I feel like it goes down easier than butter, you know what I mean? It's just so smooth. I know. Nice beer too, by the way. Oh, nice.

4:34 Oh, the leaf?

[video] 5:01 Would you say that the community is growing of people that are getting into raw meat?

5:07 It's been growing ever since, yeah.

[video] 5:09 Would you say that, like, because of your YouTube presence, you're kind of at the forefront of it? Yeah. Yeah. I had actually seen your videos posted on the internet, like, on 4chan and stuff. Yeah, I know. And I was like, oh my gosh. Because when Annie said that she was hanging out with a guy who was into raw meat, I immediately thought of you, and it actually was you.

5:28 So that was crazy. That is crazy.

[video] 5:37 Isn't that crazy that he made that album in 2000 and then we saw him 20 years later?

[video] 6:09 I'm out.

[video] 6:17 Is this the coolest one in all of Pennsylvania? Definitely. This is the coolest cemetery in all of Pennsylvania. I like finding my name on headstones. I like seeing headstones with Annie on it.

6:42 What does that mean? Is it some...

[video] 6:44 It's my future.

6:45 Alright.

[video] 6:49 Peering into the future.

6:56 Where are we now, Annie?

[video] 6:58 We're in Intercourse PA.

7:16 Just arrived at the Amos Miller farm. It's a place that Agnes even recommended. Never been here in real life. Only ate stuff ordered from this place. So it's pretty cool. It's very nice to be here. Goat milk. They've got everything.

[video] 7:37 Look at all this milk. Wow.

[video] 7:42 Cream cheese, butter, butter.

7:49 dairy paradise or what is this this is what we are getting i try to talk to the people here but none of them want to be on camera which i totally respect and it's actually good that they don't they shouldn't have anything to do with this stupid technology anyway really But what's interesting is that they speak some kind of Swiss, German, Dutch, Pennsylvania language here, which you can kind of understand if you speak German. As I do, I try to talk to them German. They kind of understood me. And I talked to one of the people here and they said that they don't take the whole unicorn thing serious whatsoever. And they don't believe in wearing the masks or anything. It was very interesting to talk to them. And also that the organic demand right now is very high and that they're working non-stop. So the business, so to speak, is going very well here, which I'm very glad about because I know a lot of people who order from here.

8:47 So it's very interesting to see how it is here and what you can get here as far as dairy goes is insane. Just everything, all kinds of animals, kefir, whatever you want, it's all here.