Should I Drink Pasteurized Milk If I Can't Get Raw Milk?

Watch on YouTube · 2017-09-17 · 1 min

0:00 Alright, what up? The most frequently asked question on my channel. Should I drink pasteurized milk if I can't get raw milk? The answer is no, of course. I'll explain to you why. Firstly, it's a dead food which resembles milk. That's how it is with all cooked food. It resembles the natural raw food, but it's something completely else. They add synthetic toxic chemicals to this food which they call vitamins. They accumulate in your body and after a while you get sick, you even get tumors from them. Watch my video, Don't Use Supplements, Eat Naturally to learn more about this. Link will be in the description. Secondly, the calcium in the milk does stay there but your body doesn't know what to do with it because the bacteria and the enzymes have been destroyed. So it accumulates in your soft tissue.

1:00 Not where it's supposed to end up. And after a while, you'll get sick. Third point. Your pancreas will produce hormones and electromagnetic signals to leach nutrients from your cells to take care of the mess after you eat cooked food in general. So pasteurization is the same thing.

1:24 and it also has to assimilate the dead and unnatural nutrients that you left your body with because it has unnatural amino acids and some of the vitamins sometimes stay but then the minerals are missing so you will have to leach the minerals from your bones eat raw thanks for watching